by JR Heaps | Feb 26, 2020 | Periodic
8.0% ABV. A soft bright New England double IPA, brewed with Pilsner malt, wheat and oats. Pacific Northwest and German hops. We get notes of light pineapple, white peach, white gummy bear, pear and a hint of white wine Our Beers
by JR Heaps | Feb 26, 2020 | Periodic
8.2% ABV. New American style double IPA. Bright and crisp DIPA with earthy pine and sweet citrus pulp aromas. Medium body with resinous undertones, citrus fruit, pineapple and mango notes. Brewed with Simcoe and Columbus hops Our Beers
by JR Heaps | Feb 17, 2020 | Periodic
8.5% ABV. New England style double IPA. Bright and delicate for a DIPA, sporting notes of white wine, white peach, tropical fruits and a soft resin/piney finish. Our Beers
by JR Heaps | Jan 23, 2020 | Year Round
5.0% ABV. New England style pale ale. Notes of bright blueberry, rich peach, clementine, sweet orange pith with a warm subtle pilsner malt undertone. Our Beers
by JR Heaps | Dec 19, 2019 | Beers
8.3% ABV. A rich but balanced Imperial Stout brewed with a careful selection of roasted malts, flaked oats, lactose sugar, Colombian and Sumatran coffee, maple syrup and Madagascan vanilla. Our Beers
by Justin Waite | Apr 10, 2019 | Intervals Series
5.0% ABV. The Intervals series is a platform that allows our brewers to study ingredients, often new ones. As we develop new flavors and profiles we enjoying sharing that with you. From single hop varieties to alternate grains we want you to learn with us!...
by Justin Waite | Apr 10, 2019 | Periodic
5.0% ABV. A Bohemian style pilsner brewed with German malts and classic german hop varieties. A clean, smooth beer with floral hop notes and a grain forward crisp finish. Our Beers
by Justin Waite | Apr 10, 2019 | Periodic
A heavily dry hopped, saturated, hazy Pale Ale. The Galaxy hop is the star of this beer. Notes of candied peach, guava, gum and mild citrus with a subtle grassiness. Like all things unified in the interstellar landscape, render yourself to the Cosmic Nod. Our...
by Justin Waite | Apr 10, 2019 | Periodic
8.0% ABV. Fruited Double IPA. Our Gelato series is a culinary approach to brewing. We use an array of fresh purees, spices, and specialty ingredients to recreate beer versions of Gelato ice cream. Brewed with flaked oats, white wheat malt, and lactose sugar to create...
by South County Brewing | Mar 31, 2025 | SCB News
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