A bright apple flavor and natural aroma come from our apples right here on Big Hill. No added sugars or flavors necessary.

A classic American Lager. A touch of sweetness, notes of grain and a delicate yeast character, and a kiss of hops. Very crisp and easy on the palate. With this beer we wanted to invoke a sense of nostalgia and create a local "beer flavored" beer we can call our own. Not to be confused with a "lite" beer as no enzymes were used. Approximately 125 calories per 12 oz serving for those that are interested

A session-able but flavorful Blonde Ale, dry-hopped with Citra & Hallertau Blanc. Nice honey malt tones with pear and apple notes. A real crusher!

Notes of bright blueberry, rich peach, clementine, sweet orange pith with a warm subtle pilsner malt undertone.

A dense East Coast style double IPA. Tropical fruit aroma and Flavor with a hint of piney, citrus and dank notes, balanced bitterness, smooth rounded body and mouth-feel. Hopped at over 3 lbs per barrel.

Cosmic Nod’s party animal cousin. Soft and lush, mango, melon, cantaloupe, papaya with a touch of green pepper tang.

Extra Pale Ale brewed with wheat, oats and lactose. Whirlpool and dry-hopped only with Cascade, Eldorado and Bravo. Textures and flavors of pulpy orange juice, citrus and sweet lactose creaminess.

Sonic Bloom presents notes of melon, pithy orange, mango, lychee and berry with a nice oat finish.

A traditional Dark Mild focusing on malt profile. Notes of toffee, toast and fig sweetness. Finishing crisp with a touch of noble hops.

Bright and delicate for a double IPA, subtle white wine and white peach notes, tropical fruit undertones with a nice soft resin and piney finish

Heavily dry-hopped New England IPA, brewed almost exclusively with malted and flaked oats. This beer presents notes of bright green pepper, pineapple, peach, tangerine and mango.

Ethiopian and Sumatran blends on nitro (no alcohol)(actual coffee)